Welcome to Pinlavie. This is a place where we share a compilation of amazing ideas found on the internet. Pinlavie doens't claim ownership to any of the photos or ideas posted here. Thank you. Enjoy your visit.
Copyright © 2024 Pinlavie... Make your pins come true
banana cream pie....I want t try.
Oh my, this looks delicious. How do you keep the bananas from browning?
Step 1:Combine citric fruit juice - fresh from a lemon, lime, orange or grapefruit in a large bowl with water. When using fruit, mix 3/4 cup of fruit juice with 1 gallon of water. Step 2:Mix the solution with a spoon until the juice is well incorporated into the water. Step 3:Place the banana slices into a strainer. Step 4:Submerge the strainer into the bowl until the banana slices are completely covered. Step 5:Remove the strainer from the bowl and hold it over the bowl until all the liquid drains off. Step 6:Transfer the drained pieces of banana to your desserts or a serving tray.
http://pinlavie.com/how-to-keep-cut-up-bananas-from-darkening/