Make tonight's dinner a little more interesting.
Category 'Meat'
Oven-Fried Pork Chops
Coating the chops with corn bread stuffing mix gives them a delightful crispy crust, which keeps them juicy and moist inside.
Irish Lamb Stew with Bacon
Traditionally, Irish stew is made with mature lamb (year old) or mutton, potatoes, onions, and water, and is simply cooked low and slow.
Corned Beef and Cabbage
The traditional way to prepare corned beef and cabbage is to boil it, both the beef and the cabbage.
Babyback Ribs
For the braising liquid, you’re going to need pineapple juice, ketchup, soy sauce, garlic, brown sugar, red wine vinegar, lemon juice, ground ginge...
Garlic-Rosemary Pork Tenderloin
An easy and delicious pork tenderloin. Fancy enough for company and easy enough for a weeknight!
Natchitoches Meat Pies
They’re festive and fun and a little different from your typical holiday or party fare. They also reheat and freeze beautifully.
Roasted Pork Tenderloin with Plum Sauce
The first thing you’ll need to do is dice the plums up. Plums can be a little tricky to pit because they often don’t pull off the seed like o...
Honey-Orange Pork Tenderloin
You’re going to need 1 pork tenderloin (the recipe says a 1-pound tenderloin, but really, it could be quite a bit bigger or smaller and it would be...
Grilled Dr. Pepper Pork Tenderloin
Sweet, smoky, flavorful, and moist, this may be your new favorite way to serve pork tenderloin!
Pressure Cooker BBQ Ribs
Tender, juicy ribs with a quick homemade bbq sauce. All done in about 30 minutes cooking time!
Cranberry Glazed Meatballs
The sauce is a cranberry glaze made with fresh or frozen cranberries, and spiced with orange zest, fresh ginger, and a little cayenne. Enjoy!
Asian Turkey Meatballs With Gochujang Glaze
These turkey meatballs are seasoned with ginger and spices and finished with a sweet and spicy, gochujang glaze. These are great as an ap...
Hanger Steak
Ceramist and gardener Frances Palmer is an avid cook and baker, who plants in her garden what she wants to eat and serve to her family and friends....
Smothered Turkey Wings
Think biscuits and gravy, but with turkey wings instead of sausage and mashed potatoes instead of biscuits, and you’ll be in the vicinity of ...
Slow Cooker Buffalo Chicken Meatballs
One that you barely have to work with. One that you can make and throw in the slow cooker and forget about while you watch all the commercials and ...
Venison Meatballs, Bean Slaw And Flatbreads
By using just a few time-saving ingredients you can get this tasty meatball recipe on the table in less than 30 minutes.
Rabbit In Mustard
Jacob Kenedy gives us rabbit as an alternative choice of meat to satisfy your appetite. Perfect for a dinner party with friends.
Chinese-Style Sticky Pork Ribs
Coated in a glaze made from Chinese five-spice, honey and soy then charred on the barbecue or grill – serve these stickiest ever pork ribs for an e...