Category 'Side Dishes'

Dec 9

Roasted Garlic Duchess Potatoes

Round out your holiday meal with one (or more!) of our spectacular side dish recipes.

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Dec 4

Fettuccine Twirls With Cheesy Chickpea Sauce (Vegan)

This pasta dish comes packed with nutrients from the cheesy chickpea sauce, crunchy cabbage, and walnut topping. Its easy steps make it perfect for...

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Dec 2

The 15 Most Delicious Things You Can Do with Brie

In the world of cheese, Brie is king. It’s creamy, it’s rich and it makes everything it touches taste more delicious. Here, 15 of the most incredib...

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Dec 2

Southwestern Quinoa Salad with Black Beans, Red Bell Pepper & Cilantro

Luckily this Southwestern Quinoa Salad is loaded with healthful ingredients, because it was hard to stop eating it! Use more thinly sliced green on...

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Nov 29

How to Perfectly Bake Spaghetti Squash

This technique for cooking spaghetti squash is now the only way I bake spaghetti squash. It creates an “al dente” result with long strands of ...

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Nov 23

Root Vegetable Grain Free Stuffing

This grain free stuffing is better when cooked outside the bird, and can easily be prepared a day or two ahead of time and reheated in a 9×13 bakin...

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Nov 19

Vegetable Paella, Italian Style

I’ve always been attracted by the way paella looks, pinwheels of color all in one pan, it’s very impressive looking when it gets placed  on th...

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Nov 17

Loaded Hasselback Potatoes

Hasselback potatoes are perfect for the big game, or as a side to your favorite dinner. Our version is loaded with cheese and all your favorite top...

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Nov 17

Scalloped Potatoes (Grain-Free)

I  love scalloped potatoes as part of a  Thanksgiving table! You can prepare them the day before and quickly reheat them in the oven...

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Nov 16

Bacon Wrapped Veggie Bundles

Roasted vegetables neatly tied in bacon and drizzled with cider maple glaze.  These bacon wrapped beauties are a surefire ...

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Nov 11

Garlic green beans and portobellos with parmesan

Garlic green beans with portobellos and parmesan - four ingredients and so healthy and delicious!

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Nov 10

Crispy Carrot Fries

At only 77 calories per serving, these tasty carrot fries, made by twin viewers Joy and Judy, are 363 calories less than traditional sweet potato f...

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Nov 3

22 Creative Root Veggie Recipes You Haven’t Cooked Up Yet

Root veggies — the humble workhorse of the produce world. Although they don’t look like much from the outside, root vegetables pack a serious punch...

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Oct 14

Cheesy Hash Brown Casserole

Funeral potatoes are the perfect comfort food – a hot,  creamy, cheesy, delicious, hash brown casserole with a crispy, salty topping that feed...

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Sep 14

Macaroni Salad

Here’s another classic to add to your summer barbecue recipe collection – a delicious Macaroni Salad!I think this macaroni salad is one of the best...

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Nov 27

Mashed Sweet Potatoes

Enjoy the honeyed flavor and velvety texture of these colorful sweet potatoes. Their buttery flesh and sweet taste make them enjoyable simply mashe...

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Nov 27

Roasted Pumpkin with Shallots & Sage

Sugar pumpkins (also known as pie pumpkins) have sweet, tender flesh that's especially good for cooking. Roast one with olive oil and herbs for an ...

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Nov 27

Caramelized Chestnuts and Brussels Sprouts

Two cups vacuum-packed whole cooked chestnuts in jars can be substituted for fresh ones. Chestnuts are easiest to peel while hot; peel one at a tim...

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Nov 19

Caramelized Yams with Toasted Marshmallows

If you are preparing this recipe as gluten free, just make sure that you use gluten-free marshmallows.

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Nov 14

Buttermilk-Chive Mashed Potatoes

The slight tang from the buttermilk and the mild onion flavor from the chives were just perfect in the creamy mashed potatoes – making them delicio...

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