Chocolate Dipped Coconut & Rum Popsicles

I made you some creamy coconut popsicles spiked with a little spiced rum and dipped in a crispy chocolate shell. The best thing about ice pops are that they are equally as easy as they are satisfying. The coconut is creamy with little toasty bits throughout and the rum brings that boozey warmth. The hardest part is dipping these in the chocolate shell…and really it’s not tough at all, just another step of deliciousness.

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