Nov
12
Italian Cream Cake
Ingredients Cake Batter 2 Cups of Sifted All Purpose Flour (I like to use Farino Tipo 00 – An Italian Flour, note: you can also use Cake Flour) 2 Cups of Sugar 1 Stick of Butter 1/2 Cup of Shredded Coconut
Ingredients Cake Batter 2 Cups of Sifted All Purpose Flour (I like to use Farino Tipo 00 – An Italian Flour, note: you can also use Cake Flour) 2 Cups of Sugar 1 Stick of Butter 1/2 Cup of Shredded Coconut
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