Oct
22
Pasta with Asparagus & Goat Cheese
It has segments of white and green asparagus tossed with goat cheese and a tarragon and lemony mint vinaigrette and it piles on a bed of red endive!
Read full story
Related Posts
Open menu
-
Food
- Recipes
- Breakfast & Brunch
- Pancakes
- Soups
- Salads
- Breads & Baked Goods
- Appetizers
- Snacks
- Popcorn
- Sandwiches & Wraps
- Side Dishes
- Sauces & Dips
- Butters & Spreads
- Cheese
- Potatoes
- Vegetarian
- Pasta
- Risotto & Rice
- Burgers
- Pizza
- Chicken
- Meat
- Seafood & Fish
- Slow Cooker
- Potpies
- Casseroles
- Comfort Food
- Healthy Recipes
- Gluten Free
- Sugar Free
- Dairy Free
- Vegan
- Paleo
- Mediterranean
- French Cuisine
- Mexican
- Creative Food
- Food Platters
- Desserts
- Drinks
- Crafts
- Beauty
- Kids
- Home
- Tips & Tricks
- Other
-
Holidays
- Halloween Ideas
- Halloween Food
- Halloween Drinks
- Halloween Crafts
- Thanksgiving Ideas
- Thanksgiving Food
- Hannukah
- Christmas Ideas
- Christmas Decorating
- Christmas Ornaments
- Christmas Gifts
- Christmas Crafts
- Christmas Cookies
- Christmas Food
- Christmas Drinks
- Christmas Tips
- New Year
- Valentine's Day
- St. Patrick's Day
- Easter
- Mother's Day
- Father's Day
- 4th Of July
- Gifts Ideas
- Birthday Ideas
- Party Ideas
Welcome to Pinlavie. This is a place where we share a compilation of amazing ideas found on the internet. Pinlavie doens't claim ownership to any of the photos or ideas posted here. Thank you. Enjoy your visit.
umm where's the goat cheese???
...and the goat cheese?
The recipe has been fixed. Thank you for your comment.
Can you post the original recipe you had on before? It was also yummy as well. Was going to try to make it today, but I see that it was changed :(
Soooo can you substitute spinach for the asparagus since it's called pasta with spinach? And can you use frozen or should it be fresh spinach?
States this is a Pasta and Spinach recipient and this calls for asparagus?