Jan
8
Skillet Rotini with Zucchini and Sausage
In a 12-inch skillet cook sausage, onion, sweet pepper, and garlic over medium heat until meat is brown and vegetables are tender. Drain off fat.
In a 12-inch skillet cook sausage, onion, sweet pepper, and garlic over medium heat until meat is brown and vegetables are tender. Drain off fat.
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