If you're not shy of attention then this is the dessert for you. A stack of crepes in disguise as a cake- a must have recipe for any dinner party r...

Each sip makes you feel a little warmer, in whatever way you need.

Blackberry Vanilla Bourbon Lemonade – Scandalous as the Whiskey Ring, sweet as a Southern sunset.

A fun technical fact about punch: A punch has to contain a particular set of elements to merit the name—a spirit, sugar, water, citr...

First of all, I don’t make a lye solution with liquor. Usually when you make beer soap, you boil the beer to get rid of the alcohol and the carbona...

An apple crisp recipe with bourbon and a crunchy granola streusel.A super simple boozy apple and granola dessert, baked right in your skillet!

This recipe has a healthy dose of bourbon for a deep, rich flavor alongside the savory miso broth. There’s a lot going on in this dish, but it all ...

This ice cream is totally worth it. It tastes just like summer. Roasted, fresh pineapple, pureed and mixed into a creamy, vanilla base. You can sto...

An adult version of the classic childhood favorite, this pudding from scratch is made with ripe banana, sweetened condensed milk, and a splash ...

For the cinnamon crunch: 1/4 cup flour 1/4 cup quick cooking, rolled oats 1/4 cup light muscavado sugar 1/2 tsp. cinnamon 3 1/2 tbsn. unsa...

makes 2 shakes 2 cups vanilla ice cream 1/2 cup milk 1/4 cup cream or half and half 1 tablespoon vanilla extract

Ingredients 2 ounces bourbon whisky 1/2 lemon, juiced (about 2 ounces) 2-4 ounces water (optional) 1 tablespoon honey