A satisfying, plant-rich entrée or side with roasted broccoli, sweet potato and chickpeas. Topped with a creamy 4-ingredient garlic dill sauce.
Tagged with 'chickpea'
Roasted Chickpea Taco Salad
Roasted Chickpea Taco Salad with Cilantro Lime Vinaigrette-this healthy and colorful taco salad can be served as a main dish or side dish!
Moroccan Chickpea Salad
Nutty chickpeas are coated in smoky paprika, cinnamon and cumin. To this preserved lemon is added along with red onion, garlic and lemon juice...
Tomato, Olive & Chickpea Quesadillas with Dill Yogurt Dip
Quesadillas, literally queso tortillas in Spanish, originated in Mexico, along with so many other tasty things. Although my default quesadilla is s...
Pasta with Chickpea Tomato Sauce
Who knew chickpeas and pasta went well together? Try this healthy version.
Chickpea Burger
The ingredients in this vegetarian burger require no precooking. Simply combine them in a food processor and cook.