Chia jam has more fiber, protein, and healthy fats than regular jam—and it's mind-blowingly easy to make at home. We'll show you how.

Homemade marmalade is a pure joy. Simply spread it on your toast at breakfast or use it to glaze ham, flavour your baking or make a steamed pudding...

This is super easy. You’re going to need an 8-ounce wheel of Brie cheese and about 40 wonton wrappers.

Make a nice weekend delice with this easy tart recipe! And yo may use your jam as well!

Are you also on this jam-making hype? If so,follow this easy recipe to make your own great plum-strawberry jam!

This sweet, tangy, and bright apricot strawberry jam is the perfect marriage of early season stonefruit and juicy berries. Try it stirred into yogu...

From snowballs to gingerbread mermaids, we've got every recipe you'll need for a sweet and memorable holiday baking season.

Dipped in the typical chocolate icing and coconut and sandwiched with jam and cream, you end up with super cute bite-sized biscuit versions of lami...

This Strawberry Chia Seed Jam comes together in less than 20 minutes, including chopping time!

White peaches are naturally lower in acid, so they require the addition of lemon juice or other acid to safely can. Definitely don’t skip this. Mar...

These aromatic grapes may be a fleeting autumn experience, but their distinctively sweet, musky flavor lingers on in this tart's vibrant filling. A...

A cute, clever and super-easy way to make a yummy American flag.

This childhood favorite gains sophisticated style with homemade chocolate graham crackers, fruit jam, and white chocolate melting against the t...