While this may look like a decidedly winter dish, the sharp brightness and freshness of lemon really brings this Mushroom, Lemon and Lentil Salad i...

Filled with fresh strawberries and nectarines, this summery pound cake gets a sweet-tart finish with lemon curd and whipping cream.

These are the perfect easy breakfast for those “I need a danish day.” Or the “My ears are still ringing” day. Or…any day!

The crepes can be filled with the ricotta mixture up to 1 day in advance; refrigerate, covered. Before serving, reheat on a baking sheet at 350° F ...

This recipe is definitely going to be added to my dinner rotation. It was easy and oh so delicious. I love the combination of the Greek/Italian fla...

To make the buttercream,  whisk all the ingredients together on high speed for several minutes until you have smooth, stiff peaks. P...

Notes:You could also probably just roll these into balls and roll in coconut as well. Do whatever you find easier.I like to keep mine in the freeze...

When topped with ginger ale, scoops of store-bought sorbet become an innovative dessert that's light enough to enjoy any time of day.

Ingredients:1/4 cup limoncello1/2 cup simple syrup1 rolled GenoiseLemon Blackberry SemifreddoConfectioners' sugar, for dusting

The honey lemon mask is an easy and safe way to get rid of facial hair. Put away those harsh razors and chemicals and try this!Note: This folk trea...

There is no better way to cleanse the body than with some water infused with freshly squeezed lemons and sprigs of mint. 

After making the batter, cook the pancakes immediately to ensure that they retain their volume.Per serving: 218 calories, 6 g fat, 216 mg cholester...

Party punch calls for festive ice: giant frozen cubes capturing bright slices of fresh citrus. To make the ice, thinly slice lemons, limes, and ora...

When preparing the dough for this gorgeous tart, don’t omit the white vinegar: It makes the crust flaky and tender.

The pies can be made through step 2, up to a day ahead. Assemble them just before serving. They look especially pretty dusted with confectioners su...

Thin tuile cookies are baked, then folded into tartlet shells while still warm. Once cooled, each ruffled cup is filled with vibrant, sweet lemon c...

This recipe calls for a 8 x8 square pan. But you could easily make it in a pie pan. You could also skip the crust part then, and buy a pre-made...

First thing to do every morning is drink a large glass of lemon water, it balances PH, keeps your skin clear and glowing, it kick starts your d...

Did you know that lemon is an amazing fruit for the inside and the outside of your body?  This  lemon scrub for your face will brighten and sof...

This cake isn't too fussy--well relatively, we are talking about a layer cake here--but it comes together quickly and easily. Layers of raspber...