Looking for a standout dish for a special occasion? This Mediterranean-style is what you need.

Use these nuts to decorate a chocolate or caramel tart.

The very best pies showcase the contrast of texture and flavor through a crisp crust, toasted nuts, and the soft, sweet filling. Here's how to make...

Beneath this towering yet unpretentious appearance lies multiple layers of moist, mildly spiced cake that are flecked with carrots and pecans and e...

There are as many different ways to make pecan pralines as there are ways to pronounce them. Some traditional recipes call for evaporated milk, whi...

 Dip each bite into the cacao glaze and set back on the parchment-lined baking sheet. While the glaze is still wet, sprinkle each bite with th...

Sometimes nuts can be bland on their own. These are perfect by themselves, toss them in a trail mix or throw some in a salad!  

These are one of the greatest snacks of all time. I actually like the pecans even better because they have a more delicate and melt-away crunch tha...

I thought it would be a nice departure to make ravioli without any cheese in the filling – somewhat different from the norm. The use of the brown b...

Popeye was on to something: Spinach is tip-top nutritionally. It's high in vitamins C, E, and K, as well as beta-carotene, folate, riboflavin, and ...

If you’re looking for a slightly less naughty (but still scrumptious) option, grab some plain Greek yogurt…

A new take on a classic (that pleases those with and without a sweet tooth). Toasted pecans and maple syrup complement the creamy Brie in this h...

Sweet potatoes are a staple on most Thanksgiving tables.Why not try something different?Find more

The natural sweetness of carrots goes well with maple flavors in this easy side dish....find the recipe .