Another super healthy recipe!

How to cook squash, a versatile vegetable you can work into salads, soups, and so much more.

Pancakes with a twist! Just add some squash in them!

This bruschetta is different. It has squash and goat's cheese on it and it's delicious!

The toasted ancho chiles in this fall soup recipe give it a mole-like smoky flavor.

Everyone will be impressed by this nice and colourful dish!

Squash and sausage combined beautifully in a nice moist risotto!

This one takes only a few more minutes than cooking the pasta itself, as you add them right to the pan of browned squash and simply wait for them t...

Preheat the oven to 400 degrees and arrange the squash slices on the sheet pan. Toss them with the olive oil to coat them and sprinkle the slices w...

Spaghetti squash is often treated in an Italian manner by adding tomato sauce or herbs, but we loved this Thai take. It’s not a traditional pad tha...

Making homemade pasta may seem arduous, but this dish is worth the extra work. The sheets, which are layered between the sage and butternut squash ...

This hearty salad is the perfect balance to tip toe into fall while still maintaining the light and brightness of the past season. 

If you are looking for a rich and tasty plant inspired (vegan) dish, I thoroughly recommend this. The filling can be made up to two days in advance...

This pumpkin pie is lighter and fluffier than the traditional version, incorporating sweet winter squashes and a hint of sage (along with the usual...

This easy squash concoction requires minimal prep and will fill your kitchen with the lovely aroma of autumn thanks to sweet squash, suga...

Add some autumnal fun to your table with these too-cute squash dipping bowls carved from colorful acorn squashes. Fill them with your favorite dip ...

This is a light, colorful (beautiful) vegetable salad to sit alongside supper.

These vegetables for the relish tray can be made one day ahead and stored in the refrigerator.

Looking for more uses for your (plentiful) garden zucchini? Use it in place of yellow squash in this dish.

A twist on the classic Mac and cheese recipe.