Popular throughout India, Pakistan, and the Middle East, this dish varies depending on the region but typically consists of rice layered with lavis...
Category 'Risotto & Rice'
Lettuce and spring onion risotto with lemon and goat’s cheese
This quick risotto recipe is all about the fresh spring flavours of the lettuce and spring onion.
Chili Beans with Rice
If using dry beans, older beans may take longer to cook to become tender. If you soak the dry beans for several hours ahead of time, they will requ...
Thai Rice Noodle & Grilled Steak Salad
How you slice a piece of meat is key to how tender it is, especially with tougher cuts. Thin slices cut against the grain (across rather than paral...
Indian Cauliflower Fried Rice
Versatile veggies among Indian cauliflower fried rice. Substitute shredded yellow squash or zucchini for the carrots and/or cut green beans for the...
Quinoa Risotto
Try our gluten-free risotto recipe made with butternut squash, quinoa and lots of fresh herbs.
No-stir tomato and basil risotto
This easy, cheesy vegetarian risotto is made in one saucepan and requires virtually no stirring.
Squash, blue cheese and sage risotto
This squash and blue cheese risotto recipe is comfort food at its best.
Mushroom and taleggio risotto
Try this quick vegetarian risotto with cheese and mushrooms for a speedy midweek dinner.
Saffron and quail egg risotto with purple sprouting broccoli
Make the most of seasonal purple sprouting broccoli in this creamy spring risotto recipe.
Quinoa risotto with pumpkin and spinach
Try our gluten-free risotto recipe made with butternut squash, quinoa and lots of fresh herbs.
Leek Risotto With Lemon Crumbs
This leek risotto with lemon crumbs is budget-friendly, yet impressive enough for a dinner party.
Wild mushroom, chard and goat’s cheese risotto
This wild mushroom, chard and goat's cheese risotto recipe shows off the best of autumn's bounty.
Shiitake mushroom and chestnut risotto
This gorgeous autumnal risotto, make with shiitake mushrooms and chestnuts, is the perfect vegetarian meal for two on a cosy night in.
Pecorino and pea risotto
This basic vegetarian risotto recipe is easy to adapt to whatever ingredients you have to hand – leftover cooked meats, ham or bacon, seafood, cook...
Rolled Rice Noodles With Crispy Chilli Tofu
Who said meat-free had to mean flavour-free? Crunchy coated tofu and fried rice noodles are combined with fresh green vegetables, lots of fresh chi...
7 Sushi Bowls That Are Way Easier To Make Than Rolls—And Just As Delicious
Here are 7 yummy combos to try.