Protein-rich tofu (10 grams per cup!) gives these desserts a light, silky texture.
If you love churros as much as I do, you should definitely try these ones!
Did your grandma ever make you apple crumble when you were young? Can you still taste the memories?
This quick, easy chocolate pudding can be thrown together in less than 10 minutes, and it’s so rich and creamy you’d never guess it was dairy-free!
No butter? No flour? No problem! These dairy-free, grain-free treats will still satisfy your cravings.
Nuts and baking just seem to go together. Here's how you can work them into your favorite recipes.
Make a double batch—it's almost impossible not to eat by the spoonful right out of the bowl.
Make a batch, freeze them for the week, and snack whenever you need a boost.
Valentine’s Day is almost here! And that means it’s time to spoil your loved ones with the sweeter things in life.
Chocolate-covered-strawberries oddly are the same shape as unicorn heads, so let's decorate them as such!
Not something extra hard, or extra complicated, but something that we don’t make very often that feels kind of fancy and fun. Enter, pavlova.
Valentine's Day is a perfect excuse to indulge in decadent desserts you wouldn't normally eat. Chocolate is the obvious choice, and we've got recip...
Look at these adorable little triangles. Drizzled with delicious orange glaze. Sprinkled with crunchy, coarse orange cinnamon sugar.
Sure flowers are nice, but we're sure you'll agree that chocolate and other confections make the sweetest tokens of affection -- especially when th...