To create swirls, drag the blade of a paring knife through the chocolate and pumpkin mixtures several times to make a marbled pattern.  

Halloween is two weeks away! What are you going to wear?  Which party should you attend?  What candies are popular with the trick-or-treaters? ...

It turns out fantastic and its not as difficult as it seems....

This cake is so moist, and the layer of cheesecake is delicious.

Crust: 3/4 cup shortening 1 cup sugar 1 egg 1/4 cup molasses

Makes about 35 bites Ingredients: 1 15-oz can pumpkin 3 eggs 1/2 cup brown sugar 2 tbsp cream

Ingredients 1 cup low-fat or fat-free cottage cheese 1/2 cup pumpkin puree 1/4 cup milk of choice 1 tbs sugar-free instant butterscotch (...

The cheesecake totally works in these cookie bars! Find the recipe .

To prevent the top from cracking, be careful not to overmix the batter, and do not open the oven door while the cake is baking or cooling inside th...

These cheesecake bars are heavenly, or maybe I should say sinful.  There is no way you can eat just one!  If you love coconut,you’ve got ...

Ingredients 2 pounds cream cheese 1 1/2 cups granulated sugar 4 large eggs 1 cup creamy peanut butter

What you will need… Base 200 grams crushed plain sweet biscuits, I used Arnotts Marie Biscuits 100 Grams Melted Butter 50 Grams Almond Meal...

The cake needs time to set up in the refrigerator overnight, so begin making it at least one day ahead.  

PERFECT, AMAZING AND SPECTACULAR!  

They are definitely on the decadent side, filled with the rich peanut butter cheesecake and topped with a simple dark chocolate ganache. So tru...

This cheesecake has it all! Banana, chocolate, pineapple and strawberry are just a few of the flavors that stand out in this dessert reminiscen...

Crust: 3 cups graham cracker crumbs  (about 2 packages crushed graham crackers) 1/2 cup chopped Heath bars 1/2 cup brown sugar

Feature a classic holiday beverages in a rich and creamy eggnog cheesecake that's ideal for the holidays.  But you can have it any time of year...

Very exciting to have a dessert that fits in with being both 5 ingredients and under 10 minutes to make.  

Pumpkin bread with a layer of caramel cheesecake topped with chocolate glaze, caramel sauce, and pecans.This is a pretty easy recipe to make.