Really good and was easy to put together, great for a pot luck or buffet.  

A delicious twist on weeknight chicken!  

This recipe for roasted chicken and vegetables is a classic meal, perfect for any night of the week.

Sweet and spicy chicken gets a kick from a soy-ginger glaze, and a bite of freshness thanks to peppers and cilantro.  

Cook this main dish ahead of time without compromising flavor. Refrigerate up to two days, then reheat over medium-low, stirring frequently.To ma...

Prep time:  12 min Cook time:  15 min Serves: 4 Ingredients 1 spray(s) cooking spray 2/3 cup(s) lite honey mustard dressing 1/8 tsp tab...

Easy to prepare and bake, this meal is perfect to serve before trick-or-treating Ingredients Nonstick spray or vegetable oil 8-10 strips o...

These tiny meatballs will freeze for up to three months. There's no need to thaw before using; they will cook quickly right out of the freezer....

Yield Serves 4 Ingredients Coarse salt 8 ounces whole-wheat spaghetti 1 tablespoon olive oil 20 frozen Light Turkey Meatballs**** 1 1/2...

Prep Time 20 minutes Total Time 40 minutes Yield Serves 8 Ingredients 1 pound ground beef chuck 1 pound ground pork 3 cups pank...

IngredientsWhole Chicken1 Apple - any kind - slicedOnion - choppedCarrot - chopped1 Tablespoon of Herbs De Provence1 Red Pepper - se...

Ingredients 3 lbs. pork or beef ribs (we like Kirkland pork ribs from Costco) 1 c. water 1/4 c. cooking sherry

Chicken quesadillas with sweet chili sauce, fresh herbs and plenty of melted cheesy goodness. Servings: makes 1 serving Prep Time: 5 minu...

makes about 4 quarts of sauce and 4 dozen meatballs For the Marinara 1/4 cup extra virgin olive oil 2 large yellow onions, chopped 6 cloves...

Ingredients 1 can  Cream of Mushroom Soup, lower fat, 500 grams ground beef 1/3 cup dry bread crumbs 1 small onion, finely chopped 1 egg, ...

Serve with tzatziki or raita, or any middle-eastern yogurt sauce.

This chicken combines the great things about poppers and puts them into a much lighter and less guilty chicken dish.  

The taste of chicken pot pie, in a soup!  It's chilly and rainy here today, perfect for making soup.  

The grilled chicken is really secondary. It’s the pasta here—a creamy concoction of lemon, cream, and basil—that deserves top billing.  

Cacciatore, or alla cacciatora, means hunter's style, since this dish is traditionally made in Italy with wild game like rabbit, boar or pheasa...