Caprese mac and cheese is the family classic given a fresh twist with delicious Caprese flavours. Fresh basil, tomatoes and mozzarella take it up a...

For a real weeknight indulgence, dig in to this hearty, meatball-studded pasta bake, filled with gooey mozzarella and fresh green spinach.

Think of this treat as an Italian take on jalapeno poppers.A little mozz, a basil leaf, a drizzling of olive oil and balsamic, all packaged in a cu...

Each of these crisp, thin sandwiches is filled with melted mozzarella cheese, thinly sliced marinated artichoke hearts, pesto, and mortadella. A li...

This Smoked Mozzarella Fonduta is a copycat of the popular version at Olive Garden restaurants! With lots of baked gooey cheese and served with toa...

What could be better than a juicy, beefy burger stuffed with oozy, melting mozzarella cheese? 

Aromatic herbs and a pinch of spicy red-pepper flakes enliven the subtle, creamy flavor of fresh mozzarella.

Pork tenderloin is perfect for the holidays, and it's just as lean as chicken breast. I love how the colors of the spinach and sundried tomatoes lo...

A fresh, surprising take on an antipasto platter. Enjoy with crusty bread for a no-cook dinner, or serve as an antipasti platter at a party. 

A classic panini sandwich that you will love. You can also serve it with  tomato soup.

Ingredients: 12 Wonton or Egg-Roll Wraps, at room temperature 12 Light or Fat-free Mozzarella String Cheese Marinara Sauce (Low-Sodium) for ...

Prep Time 20 minutes Total Time 50 minutes Yield Serves 4 Ingredients 2 large eggs Coarse salt and ground pepper 3/4 cup plain dried br...

A fluffy mashed potato pie topped with creamy mozzarella, tangy tomatoes and Italian herbs. If you want to put some flavor into your mashed tat...

Ingredients: 12 sticks part-skim, reduced sodium mozzarella string cheese (Sargento) 1 large egg, beaten 2 tbsp flour

These are great as an appetizer or as part of dinner....