Jun 30

12 Recipes for Smoky, Tender Ribs This July 4th


This collection of 12 recipes includes iconic regional barbecue styles from Memphis and Kansas City, Cajun- and Chinese-inspired versions, and sous vide and oven-baked ribs that turn out as smoky as anything cooked over wood—honest. In short, there's something for everyone's Fourth of July cookout menu.

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