Pumpkin Donuts

I whipped up a batch of traditionally made donuts. These ones are dunked in a vat of hot oil before being glazed with an incredible buttermilk glaze. They are soft and cakey and absolutely splendid. Sure, there are a lot of calories in these donuts, but Halloween night only comes once a year. And, those ghost costumes are One Size Fits All, so I figure, you’re safe to indulge.