The Paleo, Vegan, Gluten-Free Thanksgiving Dessert That Anyone Can Eat

I have perfected what I think is the ultimate dessert for people on restrictive diets (Paleo! Vegan! Gluten-free!), folks with allergies, or just generally picky eaters. I’m making a coconut-kabocha squash purée. Here’s how to do it—and why it works.

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