Published on 11/2013

Nov 27
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How To Easily Brine Your Thanksgiving Turkey

Soaking a turkey overnight in a solution of salt and water ensures moist results. When you add aromatics to the brine, the resulting roast is also ...

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Nov 22
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Pumpkin Dinner Rolls

Pumpkins are delicious and nutritious. So why not add some in the dinner rolls to join the harvest season and celebrate the bounty of mother nature...

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Nov 22
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DIY Log Chalkboard

I found this log slice at Hobby Lobby for $7 after a 40% off coupon (though, obviously, if you have access to free ones in nature, even better!). &...

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Nov 22
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Pumpkin Bread Pudding with Homemade Caramel

This is an amazing bread pudding recipe that is made with KING’S HAWAIIAN ® Sweet Dinner Rolls, homemade pumpkin puree and topped with homemade car...

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Nov 22
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Pumpkin Pudding

A no crust pumpkin pie that is ready to go at a moments notice!

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Nov 22
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How To Hide Gray Hair

It's natural for your hair to turn gray at some point, however, you can fool the eye by using effective cosmetic tricks. Are you curious to find ou...

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Nov 22
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Pumpkin Roll

Store prepared Pumpkin Roll in refrigerator for up to 5 days. You can also wrap tightly in a layer of plastic wrap and then foil and store in freez...

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Nov 22
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How To Whiten Yellow Nails

No matter how consistent you are about using a base coat, if you have an affinity for red or dark nail polish, at some point it will happen to you:...

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Nov 22
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How to Make Fall Leaf Cupcake Wrappers

Cupcake wrappers are so cute.  Until you bake cupcakes in them.  Then they turn translucent and weird and not cute any more.  It's k...

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Nov 22
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How to Freeze Homemade Pies for the Holidays to Help Save Your Sanity

The hectic holiday season is notoriously stressful, with so many parties, events, and entertaining obligations that quickly fill calendars. Making ...

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Nov 22
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Rose Apple Tart

This apple tart was delicious just as it was. But the next time I make it, I'm going to turn it into a caramel apple tart, by adding a slurry of br...

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Nov 19
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Soy-Glazed Salmon

Preheat oven to 400 degrees. with a rack in the center. Make the glaze: In a small bowl, stir brown sugar, olive oil, soy sauce, lemon juice, and w...

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Nov 19
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Shrimp Pad Thai

Rice noodles are very delicate; for best results, have the other ingredients cut and measured before you begin, and make sure to undercook the nood...

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Nov 19
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Pumpkin Scented Coloured Rice

A pumpkin scented rice sensory bin is a great way to bond with your children. It is interesting, safe, easy to make, and creative to deal with. 

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Nov 19
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How To Paint Acorns

Rule #1 of bringing outdoor things like pinecones or acorns indoors—bake or freeze to kill the bugs!

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Nov 19
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Perfect for Thanksgiving: 5 Fall Sangrias

Sangria is one of my favorite things. It combines fruit, which is good, and wine, which I love, into something absolutely divine. And you don't eve...

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Nov 19
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Caramelized Yams with Toasted Marshmallows

If you are preparing this recipe as gluten free, just make sure that you use gluten-free marshmallows.

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Nov 16
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18 Uses for Baking Soda

Most people know that baking soda is one of the cheapest household products around, but did you know how many uses it has? For a while, I only used...

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Nov 14
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How To Clean Makeup Brushes

How do you properly care for makeup brushes? The key is cleaning them the right way, regularly. Bacteria can easily spread through dirty brushes, e...

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Nov 14
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How to Keep Your Salad Crisp

Use this layering technique to make a salad that stays crisp and delicious until dinnertime.

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