Published on 11/2013

Nov 14
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Roasted Pumpkin with Pancetta & Rosemary

By itself, it’s an amazing side dish to just about any fall meal that you can think of or if you’ve not eaten all day it’s a meal in itself.

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Nov 14
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Pumpkin Cream Cheese Bread & Muffins

I sprinkled extra chocolate chips on top of my bread before baking to make it look extra pretty.

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Nov 14
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Creamy Roasted Pumpkin Soup

Roast a few pumpkins at a time and refrigerate the leftovers. You’ve already got the oven on so make good use of it. Candied pecans or dark brown s...

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Nov 14
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Butterfinger Cookies

Not that you need another reason to steal the kids’ candy.  But you can tell them you are doing THEM a favor.  You’re going to make these...

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Nov 14
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Pasta with Creamy Roasted Beet Sauce

You’ll probably want to make up a double batch of of the roasted beet “sauce” it’s great for dipping and dunking and then making pasta with.

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Nov 14
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Why Am I So Tired After Eating?

If you're ready for a nap after lunch, you're not alone. Here are some ways to maintain energy throughout the day.

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Nov 14
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Cranberry Relish

Cranberry sauce has long been my favorite thing at the Thanksgiving dinner table. For many years I preferred the kind from the can. There was somet...

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Nov 14
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Buttermilk-Chive Mashed Potatoes

The slight tang from the buttermilk and the mild onion flavor from the chives were just perfect in the creamy mashed potatoes – making them delicio...

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Nov 14
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Rosemary Black Pepper Dinner Rolls

It makes 2 pans of rolls, which is nice. You could also do one pans worth to freeze. Just cover well and stick it in the freezer after the first ri...

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Nov 14
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Pumpkin Spice Latte Cupcakes

If you're addicted to PSL's at Starbucks – then these cupcakes are what you're looking for..

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Nov 10
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The Game Plan: An Effortlessly Elegant Thanksgiving

An elegant, impressive-looking Thanksgiving table doesn't have to be an impossible undertaking.For easy reference while cooking, download one of th...

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Nov 10
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Pecan Praline Ice Cream

If you’ve never had one before, it is basically caramelized and crystalized sugar candy with pecans throughout. The sweetness is heavenly and the s...

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Nov 10
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Peanut Butter Cake with Chocolate Icing

This is delightful! Make it the next time you need a comforting cake to go with your big glass of cold milk.In other words: Make it today.

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Nov 10
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Crochet Cocktail Rings

The pattern for the stacked single color ring is the same beginning as the 2 color ring. only you skip changing the color and you flatten the tube ...

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Nov 10
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How To Knit A Fox

With this pattern you knit with two diffrent colors. Let´s get started!We will be using knit and purl stitches. Knitting the first row with knit st...

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Nov 10
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Little Red Riding Hood Craft

To make little red riding hood, I used: a large wooden doll body scrap of organic herbal dyed voile organic brown yarn sma...

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Nov 8
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Cottage Pie

Cottage Pie, sometimes called Shepherds Pie (though technically not the same thing, Shepherds Pie is made from mutton/lamb) is an old classic, love...

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Nov 8
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8 Fonts for Thanksgiving

Have fun with them and have a wonderful Thanksgiving!

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Nov 3
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Crispy Parmesan Herb Pitas

You can make these yummy, crispy pitas in any shape you'd like for any holiday or occasion, but leaves were the theme today, so leaves it was! Not ...

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Nov 3
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Creamy Pumpkin Pie Smoothie

Another weekend is almost over! You know what that means – kicking back and making this creamy pumpkin pie smoothie to reward all your hard efforts...

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